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COOOP
3 min read
Human Behaviour, Designing For Dining.
Human Behaviour" explores Design-for-Behaviour, a people-first design approach transforming spaces into successful, community-driven venues.
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Callie van der Merwe
2 min read
How Music Volume Shapes Drinking Behaviour in Social Spaces.
Popular music at 88 dB in bars encourages faster drinking, boosting sales. Discover how volume impacts customer behaviour and bar profits.
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